Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $17.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Vision Insurance
Paid Time Off
401k
401K Matching

Job Description

TGI Fridays is a renowned casual dining restaurant chain that offers a diverse menu of American cuisine and a vibrant, welcoming atmosphere. Known for its friendly service and lively environment, TGI Fridays provides guests with a memorable dining experience centered around quality food, excellent customer care, and a fun ambiance. The brand prides itself on creating a safe and sanitary environment where both guests and team members can feel comfortable and valued. With a focus on growth and maintaining high standards in the hospitality industry, TGI Fridays continuously seeks motivated and dedicated individuals to join their team and uphold their... Show More

Job Requirements

  • Proven restaurant serving or waitering experience
  • Hands-on experience in cashier duties and using point of sale systems
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Must be able to read and write English
  • Must be able to hear well in an environment with loud background noise
  • Compliance with company health and safety protocols
  • Ability to maintain cleanliness and safety standards during service
  • Strong customer service skills and patience

Job Qualifications

  • Proven restaurant serving or waitering experience
  • Hands-on experience in cashier duties and using P.O.S. systems
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Comfortable upselling drinks and menu items
  • Attention to cleanliness and safety
  • Patience and customer-oriented approach
  • Excellent people skills with a friendly attitude
  • Responsible and trustworthy
  • Must be able to read and write English
  • Must be able to hear well in an environment with loud background noise

Job Duties

  • Prepare restaurant tables
  • Take and serve orders
  • Have a strong knowledge of all menu items and prices
  • Present restaurant menus and help guests select food/beverages
  • Upsell guests on food or drink items when appropriate
  • Answer questions or make recommendations for complementary products
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Deal with complaints or problems with a positive attitude
  • Issue bills and accept payment
  • Process payments and shift end cash out procedure
  • Perform general cleaning duties throughout shift and at closing

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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