Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $17.50
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Vision Insurance
Paid Time Off
401k
401K Matching
Job Description
TGI Fridays is a renowned casual dining restaurant chain that offers a diverse menu of American cuisine and a vibrant, welcoming atmosphere. Known for its friendly service and lively environment, TGI Fridays provides guests with a memorable dining experience centered around quality food, excellent customer care, and a fun ambiance. The brand prides itself on creating a safe and sanitary environment where both guests and team members can feel comfortable and valued. With a focus on growth and maintaining high standards in the hospitality industry, TGI Fridays continuously seeks motivated and dedicated individuals to join their team and uphold their... Show More
Job Requirements
- Proven restaurant serving or waitering experience
- Hands-on experience in cashier duties and using point of sale systems
- Physical ability and stamina to carry heavy trays and stand for long hours
- Must be able to read and write English
- Must be able to hear well in an environment with loud background noise
- Compliance with company health and safety protocols
- Ability to maintain cleanliness and safety standards during service
- Strong customer service skills and patience
Job Qualifications
- Proven restaurant serving or waitering experience
- Hands-on experience in cashier duties and using P.O.S. systems
- Physical ability and stamina to carry heavy trays and stand for long hours
- Comfortable upselling drinks and menu items
- Attention to cleanliness and safety
- Patience and customer-oriented approach
- Excellent people skills with a friendly attitude
- Responsible and trustworthy
- Must be able to read and write English
- Must be able to hear well in an environment with loud background noise
Job Duties
- Prepare restaurant tables
- Take and serve orders
- Have a strong knowledge of all menu items and prices
- Present restaurant menus and help guests select food/beverages
- Upsell guests on food or drink items when appropriate
- Answer questions or make recommendations for complementary products
- Collaborate with other restaurant servers and kitchen/bar staff
- Deal with complaints or problems with a positive attitude
- Issue bills and accept payment
- Process payments and shift end cash out procedure
- Perform general cleaning duties throughout shift and at closing
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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