Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.22
Work Schedule
Rotating Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k plan
Tuition Reimbursement
Pet insurance
Employee assistance program
Employee Appreciation Program
Job Description
San Vicente Clubs is a prestigious private members-only club that originated in West Hollywood, California. Since its opening in 2019, San Vicente Bungalows has earned a reputation as a premier destination for individuals seeking a refined and intimate social experience. With an exclusive atmosphere, the club offers an oasis of tranquility, luxury, and personalized service tailored to its valued members. The club’s success in West Hollywood has laid the foundation for expansion, with new locations set to open in Santa Monica and New York City in 2024. This growth reflects San Vicente Clubs' commitment to delivering exceptional hospitality and exclusive... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including evenings, weekends, and holidays
- Excellent communication and customer service skills
- Previous experience in hospitality or food service preferred
- Basic math skills for handling transactions
- Ability to stand for extended periods
- Must comply with all club policies and procedures
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food and beverage service role preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Familiarity with POS systems
- Knowledge of safety and sanitation standards
- Ability to upsell and enhance guest experience
- Professional appearance and courteous demeanor
Job Duties
- Takes food and beverage order accurately
- Enters food and beverage order in the POS system
- Delivers food and beverage orders in a friendly and professional manner in accordance with hotel standards
- Answers all questions regarding the menus accurately
- Utilizes selling techniques to up sell
- Handles financial transactions accurately and in accordance with established procedures
- Properly and accurately close guest checks
- Acknowledge guest need, anticipate guest needs and always respond promptly to maintain positive guest relations at all times
- Process guest payment by posting on POS system, verifies if guest is in house or walk in patron
- Informs manager of any guest complaints, requests or problems
- Maintain organized and clean work area
- Communicate with incoming prior shift as to outstanding tables
- Reports any damages, discrepancies and or malfunction of equipment to manager
- Follows all safety and sanitation procedures that pertain to the job
- Clean and polish silverware, glass ware, sugar receptacle, trays, coffee pots, tea pots
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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