Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $21.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Professional Development
Job Description
About Blackberry Farm:
Blackberry Farm is a renowned luxury resort located in the picturesque foothills of the Great Smoky Mountains. With over 5,200 acres of stunning property, the resort blends rustic charm with modern comforts, offering guests an exceptional experience that encompasses fine dining, outdoor adventures, wellness, and hospitality. Blackberry Farm is dedicated to providing personalized and memorable experiences for every guest, embracing Southern hospitality and focusing on locally sourced cuisine and thoughtful service. As one of the premier destinations for food enthusiasts, nature lovers, and travelers seeking relaxation and adventure, Blackberry Farm prides itself on its commitment to quality... Show More
Job Requirements
- Must be able to lift up to 50 lbs
- Must be able to stand on feet for a long period of time
- Must be able to safely operate a company vehicle or golf cart
- Must comply with all company policies and procedures
- Regular and consistent attendance is required
- Must be able to work well with other team members managers and interact with guests
Job Qualifications
- High school diploma or equivalent preferred
- Experience in a food & beverage service preferred
- Experience related to dealing with general public preferred
- Excellent verbal communication skills
- Ability to effectively communicate with guests team members and managers
- Basic knowledge and understanding of math
- Ability to exercise judgment and make decisions based on job knowledge and awareness of company goals
Job Duties
- Functions as steward seater food & drink runner and in room dining attendant
- Responsible for making a lasting impression on guests as they arrive and depart
- Welcoming guests to the restaurant using good posture and a warm sincere greeting
- Interacts with guests with great poise friendliness and proper verbiage
- Provides a chit to kitchen and server 2
- Delivers menus and seats guests in the dining room
- Responsible for preparing the dining room for operations and service
- Executes the setup of dining spaces by moving tables and chairs to achieve necessary table configurations
- Vacuuming dining spaces to ensure continued cleanliness
- Setting tables according to AM/PM standards
- Polishing glassware and silverware
- Crumbing chairs
- Maintenance and cleanliness of equipment common spaces especially around the fireplace
- Performing routine deep cleaning tasks as assigned
- Maintaining the look of the space
- Lifting and carrying chairs tables and other equipment during setup trays up to 28 lbs and furniture up to 50 lbs
- Understanding menu and food terminology
- Attentive to all team members assisting all positions as necessary
- Prepares and delivers in-room dining service items accordingly
- Menu knowledge of the menus within your restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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