Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
weekly pay
competitive hourly rates
50% off all Snooze grub
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Job Description
Snooze is a vibrant and welcoming full-service breakfast restaurant dedicated to creating an exceptional dining experience that feels like a perfect blend of weekend relaxation and happy hour excitement, regardless of the time of day. As a place where morning people thrive, Snooze serves a wide variety of delicious breakfast and brunch items, including generously portioned pancakes, and aims to provide a comfortable, friendly environment where every guest feels valued and appreciated. The restaurant prides itself on offering unexpected twists in both its dishes and atmosphere, making it a unique and enjoyable place to work and dine. Snooze's commitment to... Show More
Job Requirements
- County required food and alcohol serving certifications must be obtained prior to employment
- Ability to communicate and understand the predominant language(s) of our guests
- Ability to work in a standing position for long periods of time (10 plus hours)
- Ability to safely lift and easily maneuver up to 20 pounds
- At least 18 years of age
- Authorized to work in the US
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or customer service role is an asset but not required
- Strong communication and interpersonal skills
- Positive and energetic attitude
- Ability to stand for long periods and lift up to 20 pounds
- Ability to obtain county required food and alcohol serving certifications prior to employment
- Authorized to work in the US and at least 18 years of age
Job Duties
- Welcome guests into our home, get to know them, and treat each and every guest like a VIP
- Have the knowledge of every product and ingredient in house and know why they are the best of the best
- Be an invaluable member of the team
- deliver food and beverages, seat guests, bus tables, build relationships, and help wherever, whenever
- Maintain a clean restaurant, from tables to terminals, refrigeration units to host stands
- Observe your guests and ensure the ultimate satisfaction with the food, service, and ambiance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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