Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $15.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
50% dining privilege
health benefits
fast-paced fun environment
Open-door communication
Ability to advance your career
Job Description
Miller's Ale House is a well-established restaurant known for its vibrant and welcoming atmosphere where great food, drinks, and exceptional customer service come together to create memorable experiences. With a strong focus on quality, integrity, and community, Miller's Ale House prides itself on delivering a dining experience that is not just about the food and beverages but also about fostering an environment where employees and guests alike feel valued and appreciated. The restaurant is dedicated to maintaining a fun, fast-paced work environment where open communication and career advancement opportunities are prioritized for all team members. The brand is recognized for... Show More
Job Requirements
- Minimum of 18 years of age unless otherwise dictated by state law
- Basic reading and handwriting skills
- Ability to work alone and with a team
- Ability to multitask and work in a fast-paced environment
- Ability to handle cash and work with numbers
Job Qualifications
- Minimum of 18 years of age unless otherwise dictated by state law
- Basic reading and handwriting skills with ability to operate the restaurant point-of-sale software
- Strong communication skills
- Ability to multitask and work in a fast-paced environment
- Ability to work alone and with a team
- Ability to work with numbers and handle cash
Job Duties
- Arrives to work on time as scheduled in full uniform
- Greets guests in a warm and friendly manner while also acknowledging all guests within five feet
- Follows the steps of service as defined in Miller's Ale House training materials
- Provides highest level of service by adhering to all Miller's Ale House service standards, creating 'Ale House Raving Fans'
- Serves alcoholic beverages in accordance with company standards and state alcohol service requirements
- Works directly with other team members to ensure all guests' needs are fulfilled in a timely manner
- Ensures menu knowledge to address guests' questions, including food allergy issues
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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