Olive Garden logo

Olive Garden

Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.75 - $17.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
401(k)
ongoing training
discounts
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand recognized for its warm Italian hospitality and commitment to delivering memorable dining experiences. As part of a well-established and beloved family dining chain, Olive Garden emphasizes a culture where team members are valued, supported, and inspired to grow both personally and professionally. The company operates numerous locations across the country, each designed to offer guests a welcoming atmosphere filled with robust flavors and traditional Italian fare. The brand is known not only for its delicious meals but also for its dedication to safety, cleanliness, and employee well-being.

Job Requirements

  • high school diploma or equivalent preferred
  • prior experience in hospitality or customer service preferred
  • ability to provide friendly, attentive and efficient service
  • strong verbal communication skills
  • capacity to stand and walk for extended periods
  • availability to work flexible schedules including nights, weekends and holidays

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a customer service or hospitality role is beneficial
  • strong communication and interpersonal skills
  • ability to handle multiple tasks efficiently
  • knowledge or interest in Italian cuisine and wines is a plus
  • personable and positive attitude
  • ability to work flexible hours including nights, weekends and holidays

Job Duties

  • deliver exceptional dining experiences with safe, friendly and attentive service
  • make guests feel welcome and part of the Olive Garden family
  • share knowledge of Italian food, wine, and fresh ingredients
  • maintain health and safety standards in the service area
  • provide timely and accurate order taking and serving
  • collaborate with team members to ensure a seamless dining experience
  • respond to guest inquiries and special requests professionally

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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