Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
dental plan
vision plan
Health Insurance
critical illness coverage
accident coverage
401(k) retirement savings plan
Health and dependent day care flexible spending accounts (FSAs)
Paid vacation
Paid sick leave
Paid Holiday Leave
paid bereavement leave
Tuition Reimbursement
Team Member Referral program
Spot pet insurance with up to 20% discount for employees
Job Description
Our assisted living facility is dedicated to providing a supportive and compassionate environment for seniors, ensuring their comfort and well-being through exceptional care and services. We specialize in creating a homelike atmosphere that promotes independence while offering assistance tailored to each resident's unique needs. Our dining services team plays a vital role in enhancing the daily experiences of our residents by delivering attentive, respectful, and personalized meal service. We are committed to maintaining the highest standards of cleanliness, safety, and hospitality within our dining and kitchen areas to ensure a pleasant and safe environment for all.
We are curren... Show More
We are curren... Show More
Job Requirements
- At least 18 years of age
- required health screening, TB clearance, and criminal record clearance
- any special licenses, certifications, and certificates (First Aid/ CPR certified)
- special skills needed to meet client needs (California Code of Regulations Sections: 85065(f)/87411(g))
- previous experience as a server preferred
Job Qualifications
- At least 18 years of age
- required health screening, TB clearance, and criminal record clearance
- any special licenses, certifications, and certificates (First Aid/ CPR Certified)
- special skills needed to meet client needs (California Code of Regulations Sections: 85065(f)/87411(g))
- previous experience as a server preferred
- excellent interpersonal and customer service skills
- well-organized with ability to take and place food and beverage orders accurately
- ability to operate point-of-sale systems
- ability to interact compassionately with seniors and accommodate their unique needs
Job Duties
- Greets residents as they are seated at the table
- ensures the table is clean and that utensils, napkins, and other needs have been provided
- distributes menus and presents the daily specials
- answers questions regarding the menu
- take orders and serve meals and beverages according to residents' preferences and dietary requirements
- takes food and beverage orders and delivers them to the kitchen
- ensures that food is prepared correctly and to residents' satisfaction
- returns incorrect or improperly cooked orders to kitchen
- collects plates and clears the table as customers finish their meals
- assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments
- assist culinary team members by maintaining a steady supply of clean dishes and equipment during meal service
- support kitchen cleanup by removing trash, sweeping, mopping, and maintaining overall cleanliness as needed
- delivers food, beverages, condiments, and other requested items to customers
- performs other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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