The Capital Grille logo

The Capital Grille

Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.30
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Work Schedule

Standard Hours
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Benefits

competitive pay
Weekly anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a distinguished and sophisticated restaurant renowned for its exceptional dining experience and masterfully prepared cuisine. With a commitment to genuine hospitality, it prides itself on maintaining high standards in health and safety practices to ensure the well-being of both its team members and guests. The restaurant offers a nurturing, professional environment where employees are encouraged to grow and develop their careers while being part of a team that values excellence and guest satisfaction. The Capital Grille fosters a work culture that balances a comfortable, refined dining atmosphere with opportunities for career advancement and personal development in... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous serving experience preferred
  • Must be at least 21 years of age to serve alcohol
  • Ability to stand and walk for extended periods
  • Strong work ethic and dependable
  • Ability to communicate effectively in English
  • Must comply with all health and safety regulations

Job Qualifications

  • Previous experience in fine dining or upscale restaurant service preferred
  • Excellent communication and interpersonal skills
  • Ability to provide knowledgeable menu and beverage recommendations
  • Strong attention to detail and accuracy in order taking
  • Commitment to maintaining high standards of health and safety
  • Ability to work in a fast-paced environment while maintaining professionalism
  • Team player with a positive attitude

Job Duties

  • Deliver an exceptionally distinctive dining experience by providing the highest levels of service
  • Guide guests through menus and provide beverage and food recommendations
  • Take accurate orders while maintaining friendly and attentive service
  • Build guest loyalty and encourage repeat visits
  • Adhere to strict health and safety standards, including sanitation and team member wellness
  • Maintain a clean, sanitized, and safe restaurant environment
  • Collaborate with team members to ensure seamless service

Job Qualifications

Experience

No experience required

Job Location

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