Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain with over 40 years of experience in delivering a vibrant and unique dining environment. This establishment is known for its lively atmosphere, exceptional Mexican cuisine, and commitment to providing excellent hospitality. With locations across the United States, On The Border has built a reputation for bringing people together through food, fun, and a shared passion for great service. The company’s mission emphasizes having fun, working smart, being the best, and making money, creating a workplace culture that values both employee satisfaction and customer delight.
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Job Requirements
- Must be at least 18 years of age
- Ability to see oneself having fun and hustling every shift
- Competitive spirit and desire to be the best every day
- Eligible for full-time or part-time employment
Job Qualifications
- Must be at least 18 years of age
- Ability to maintain a friendly and energetic demeanor
- Strong communication and interpersonal skills
- Willingness to work flexible hours including nights and weekends
- Experience in customer service or hospitality is preferred but not required
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
No experience required
Job Location
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