Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House has been a premier dining establishment since its founding in 1965, known for delivering legendary hospitality paired with exceptional food. As a renowned upscale steakhouse, Ruth's Chris places immense value on the dedication and passion of its team members in creating unforgettable guest experiences. The restaurant prides itself on fostering a family-like atmosphere where employees are encouraged to be their authentic selves while pursuing professional growth. The company stands out for offering both a warmly welcoming environment and outstanding career advancement opportunities, making it an ideal workplace for individuals passionate about hospitality and service excellence.
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Job Requirements
- High school diploma or equivalent
- ability to provide attentive and friendly customer service
- strong communication skills
- ability to work flexible hours including weekends and holidays
- physical stamina to stand and walk for extended periods
- ability to remain calm and professional under pressure
Job Qualifications
- High school diploma or equivalent
- previous experience in customer service or hospitality preferred
- strong communication and interpersonal skills
- ability to work well in a team environment
- genuine passion for providing exceptional guest experiences
- ability to multitask and work efficiently in a fast-paced environment
Job Duties
- Greet guests immediately and guide them through menus
- provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
- accurately record food orders ensuring each guest receives their meal to their exact specifications
- ensure all food and beverages are served promptly, garnished correctly, and meet Ruth's Chris standard of excellence
- demonstrate a guest-first mindset by placing a high priority on the guest experience
- effectively communicate with guests and other team members
- stay calm under pressure and demonstrate problem-solving skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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