Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee discount
Career advancement opportunities
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich heritage spanning over fifty years. Beginning as a single family-owned establishment, Red Lobster has grown into a beloved brand with over 500 restaurants serving guests across various communities. The company is dedicated to providing not just meals, but memorable dining experiences that connect customers to the coast and its flavors. Each restaurant acts as a welcoming space where people come together to enjoy quality seafood and build lasting memories. As a company, Red Lobster takes pride in fostering a sincere connection with the communities it serves and values the... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- Previous experience in customer service or restaurant environment preferred
- Strong communication and interpersonal skills
- Ability to work effectively in a team setting
- Basic math skills for processing payments
- Positive attitude and strong work ethic
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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