Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.25 - $17.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
flexible schedule
Employee Discounts
Training and development opportunities
Health Insurance
Paid Time Off
Job Description
Our establishment is a reputable dining venue committed to providing exceptional culinary experiences and outstanding customer service. We pride ourselves on creating a welcoming environment where guests can enjoy a diverse menu prepared with quality ingredients and presented with care. Our team of professionals works diligently to maintain high standards of hospitality and commitment to guest satisfaction. We value teamwork, professionalism, and an eager attitude toward delivering memorable dining moments.
The Server role is an integral part of our front-of-house team, offering excellent dining service to all guests. This position requires attention to detail, a friendly demeanor, and t... Show More
The Server role is an integral part of our front-of-house team, offering excellent dining service to all guests. This position requires attention to detail, a friendly demeanor, and t... Show More
Job Requirements
- Excellent customer service and communication skills
- Knowledge of menu items and ability to describe them to guests
- Ability to work in a fast-paced environment
- Availability to work weekends, holidays, and varying shifts
Job Qualifications
- Excellent customer service and communication skills
- Knowledge of menu items and ability to describe them to guests
- Ability to work in a fast-paced environment
- Availability to work weekends, holidays, and varying shifts
Job Duties
- Greet guests promptly and present menus
- Take food and beverage orders accurately and efficiently and input them into the POS system
- Deliver orders promptly according to service standards and ensure guest satisfaction
- Ensure timely delivery of food to avoid delays
- Maintain the cleanliness and organization of tables and the dining area
- Communicate with kitchen and bar staff to ensure order accuracy
- Restock stations as needed
- Always follow food safety and hygiene standards
- Provide courteous and professional service to guests
- Perform side duties as assigned by supervisor
Job Qualifications
Experience
No experience required
Job Location
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