Server 2 Multi Club

Richardson, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $18.00

Work Schedule

Weekend Shifts

Benefits

Medical

Dental

Vision

Life insurance

short-term disability

long-term disability

401(k) retirement savings plan

Paid Time Off

Job Description

Invited is a distinguished leader in the hospitality and service industry, with a rich history dating back to 1957. As the largest owner and operator of private clubs nationwide, Invited proudly manages over 130 country clubs, city clubs, and athletic clubs. The company's core mission revolves around building meaningful relationships and enhancing the lives of its members, guests, and the 17,000-plus employees who contribute to its ongoing success. The clubs operated by Invited offer an array of first-class amenities, including championship golf courses, state-of-the-art racquet facilities, modern workspaces, resort-style pools, fitness centers, and exquisitely handcrafted cuisine, delivering an unparalleled experience... Show More

Job Requirements

able to stand walk and perform physical activities for extended periods
ability to work in varying temperatures and environments with potential exposure to dust fumes or gases
capable of climbing ladders squatting kneeling reaching grasping twisting bending and folding or unfolding as required
able to lift carry push and pull up to 100 lbs occasionally
effective communication skills including talking and hearing with sufficient visual acuity

Job Qualifications

high school diploma or equivalent
previous experience in food and beverage service
current food handler and alcohol server certifications as required by state and city regulations
completion of invited food and beverage service training program
excellent communication skills with the ability to speak clearly and effectively
ability to follow instructions and communicate well with team members

Job Duties

maintain high service standards as outlined in the invited food and beverage service training programs
oversee food and beverage service ensuring members and guests are served promptly and attentively while managing complex service issues or last-minute changes
ensure comprehensive knowledge of the a la carte menu and daily specials and guide server 1 team members in delivering exceptional service
serve as the primary point of contact for server 1 staff providing guidance and support as needed
collaborate with management to assign duties ensuring tasks are completed in a timely and efficient manner
assist fellow employees and lead by example ensuring smooth communication and seamless service across the team
take responsibility for organizing and maintaining clean well-stocked workstations and ensuring side work is completed to meet club standards
support management in addressing member and guest complaints practicing good service recovery and ensuring issues are resolved immediately
assist with additional duties as assigned by the food and beverage director or other leadership
follow all company club and department policies procedures and instructions
maintain a high level of professionalism and a commitment to excellence in interactions with members colleagues and staff
follow safe working practices ensuring compliance with safety guidelines and encouraging others to do the same
take initiative in personal and professional growth and maintain any required certifications relevant to the role
address and resolve challenges using available resources working with regional and corporate teams to support club operations
attend daily briefings and actively engage in required activities to stay informed and contribute to the team success
wear a clean neat uniform that meets club standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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