30hop logo

30hop

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Guest discounts
Employee assistance program
Restaurant Discounts
employee appreciation party

Job Description

30hop restaurant located in Merriam, KS, is part of a growing Midwest-based full-service American bar and kitchen brand known for its quality food and inviting atmosphere. With six total locations across Iowa, Kansas, Missouri, and Nebraska, 30hop is on an ambitious growth path aiming for 30 premier locations within the next decade. This expansion highlights the company’s commitment to providing consistent, high-quality dining experiences and a dynamic work environment for its employees. 30hop prides itself on its unique yet approachable concept, featuring a locally curated selection of craft beers, diverse and thoughtfully designed menus, and a welcoming environment that celebrates... Show More

Job Requirements

  • Must be 18 years of age or older
  • Prior experience as a server or in a customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, high-pressure environment
  • Attention to detail and commitment to providing excellent customer service
  • Ability to stand for extended periods and lift trays of food or drinks
  • Flexibility to work evenings, weekends, and holidays
  • Knowledge of food and beverage safety practices is a plus

Job Qualifications

  • Must be 18 years of age or older
  • Prior experience as a server or in a customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, high-pressure environment
  • Attention to detail and commitment to providing excellent customer service
  • Ability to stand for extended periods and lift trays of food or drinks
  • Flexibility to work evenings, weekends, and holidays
  • Knowledge of food and beverage safety practices is a plus

Job Duties

  • Greet and seat guests promptly, providing menus and offering a warm welcome
  • Present menu items and daily specials, providing recommendations as needed
  • Take accurate food and drink orders and enter them into the point-of-sale system
  • Serve food and beverages to guests in a timely and courteous manner
  • Anticipate guest needs and ensure a high level of service throughout their dining experience
  • Handle guest inquiries and complaints with professionalism and ensure issues are resolved promptly
  • Ensure tables, chairs, and dining areas are clean and well-organized, assist with resetting tables for the next guests
  • Process payments, provide accurate bills, and manage the checkout process efficiently
  • Complete assigned opening and closing duties, including sidework, cleaning, and stocking
  • Comply with health and safety regulations, including proper food handling, hygiene, and sanitation procedures
  • Manage multiple tables simultaneously, ensuring all guests are attended to without long waits
  • Assist other servers, host, bar, or kitchen staff during busy shifts to ensure smooth operations
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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