Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Work-life balance
Job Description
Sidecar Social is an innovative and rapidly growing restaurant company that has created a unique, high-end social dining experience in Addison, Texas. As a refined yet casual venue spanning 20,000 square feet, Sidecar Social stands out by combining the best elements of craft cocktails, scratch-kitchen plates, and various entertainment options, including an enormous patio, live music, private karaoke, classic gaming activities like pop-a-shot, bocce ball, and shuffleboard, as well as live sports displayed on massive 18-foot screens. This vibrant environment provides guests with an unforgettable dining and social experience that appeals to a wide array of patrons looking for both... Show More
Job Requirements
- High school diploma or equivalent
- obtain a food handlers permit
- obtain a tabc certification
- be prompt and dependable
- positive attitude and strong work ethic
- ability to work in a fast-paced, high energy environment
- excellent communication and interpersonal skills
- ability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Obtain a food handlers permit
- obtain a tabc certification
- be prompt and dependable
- positive, committed, trustworthy, and responsible
- relish the success of teammates
- relish seeing the joy in guests as they experience all that we offer
- genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
- experience working in a fast-paced, high energy restaurant/bar
Job Duties
- Provide an "all out," refined yet fun guest experience through genuine expert hospitality
- arrive at work on time, in uniform with a polished appearance
- deliver a personalized culinary experience every time by getting to know the guest and becoming an expert in the scratch-kitchen menu, craft beer and cocktails
- listen to the guest and provide "rock star service" that’s just for them
- work as part of a team for efficiency, engagement, hospitality, and "all out fun"
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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