Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount
career development and training
Job Description
Red Lobster is a well-established family-owned restaurant chain that has been serving seafood lovers for over fifty years. Known for its commitment to providing exceptional dining experiences, Red Lobster has grown to operate more than 500 locations. Each restaurant is dedicated to capturing the passion and connection to seafood and coastal cuisine that the original founder envisioned. As a community-focused company, Red Lobster values the relationships it builds with guests and employees alike, creating an environment where new friends become familiar faces. This dedication to community and quality service makes Red Lobster more than just a place to eat –... Show More
Job Requirements
- Must meet the minimum age requirement and be authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Excellent communication and interpersonal skills
- Ability to work well in a team environment
- Basic math skills for handling payments and transactions
- Prior serving experience preferred but not required
- High school diploma or equivalent
- Friendly and positive attitude
- Ability to multitask in a fast-paced environment
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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