Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $9.75 - $16.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian-inspired restaurant brand known for its warm hospitality, authentic cuisine, and inviting atmosphere. With numerous locations across the United States, Olive Garden takes pride in offering a dining experience that feels welcoming and familial, where guests can enjoy flavorful meals and exceptional service. This well-established company fosters a culture of inclusion, growth, and development, making it a preferred employer in the hospitality industry. The restaurant emphasizes team member wellness, safety, and sanitation as top priorities, maintaining clean and safe environments for both employees and customers. Olive Garden's dedication to employee growth and satisfaction is evident... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible schedules including evenings, weekends and holidays
- ability to stand for extended periods
- excellent customer service skills
- ability to handle cash and tips responsibly
- strong work ethic and reliability
- willingness to comply with health and safety standards
Job Qualifications
- previous experience in customer service or hospitality preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledgeable about food and wine or willing to learn
- team player with a positive attitude
- basic math skills for handling payments
- ability to multitask and manage time effectively
Job Duties
- deliver exceptional dining experiences by providing safe, friendly and attentive service that makes guests feel welcome
- guide guests through the menu with knowledge of food, wine and fresh ingredients
- maintain high standards of safety and sanitation in service areas
- ensure team member wellness and contribute to a clean restaurant environment
- build loyal customer relationships through attentive and personalized service
- collaborate effectively with team members to enhance overall guest satisfaction
- uphold company policies and procedures in daily operations
Job Qualifications
Experience
No experience required
Job Location
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