Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Highly competitive earning opportunities
flexible scheduling
health benefits
career advancement
growth opportunities
team member dining program
Referral bonuses
Job Description
On The Border Mexican Grill & Cantina is a renowned restaurant chain that has been serving vibrant and flavorful Mexican cuisine for over 40 years. Known for its lively atmosphere and commitment to bringing people together, On The Border has cultivated a unique work environment where employees are encouraged to grow, have fun, and succeed. This establishment is dedicated to delivering exceptional hospitality through charismatic and personable team members who embody the spirit of the brand. Whether you're enjoying their famous fajitas or refreshing margaritas, the experience is designed to be memorable for both guests and staff alike.
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Job Requirements
- Must be at least 18 years of age
- Ability to see yourself having fun and hustling every shift
- Competitive spirit and desire to be the best
- Willingness to work full-time or part-time
- Ability to provide responsible service of alcoholic beverages
Job Qualifications
- Must be at least 18 years of age
- Energetic and passionate about delivering great hospitality
- Strong interpersonal and communication skills
- Ability to work well in a team environment
- Previous experience in a restaurant or serving role is preferred but not required
Job Duties
- Serving food and beverage orders to guests in timely manner
- Learning the menu to explain it to guests
- Partnering with other servers to ensure guests have everything they need
- Performing opening and closing duties
- Providing responsible service of alcoholic beverages
Job Qualifications
Experience
No experience required
Job Location
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