Black Angus Steakhouse logo

Black Angus Steakhouse

Server

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $11.25 - $18.75
clock

Work Schedule

Flexible
diamond

Benefits

clothing allowance
401k Retirement Plan
flexible schedules
Referral Bonus
career growth opportunity
Employee Discounts
Positive work environment

Job Description

Black Angus Steakhouse, founded in 1964 by rancher Stuart Anderson, is a renowned restaurant chain that prides itself on delivering exceptional steakhouse dining experiences. With locations across five western states, Black Angus has built a legacy based on authentic ranch-style cooking, generous portions, and a warm, inviting atmosphere that feels like home. The steakhouse is deeply rooted in the tradition of cooking steaks over fire, a technique derived from the founder's own ranching background. Black Angus is not just a place to eat — it's a destination where guests create memories through delicious food and outstanding service.

As ... Show More

Job Requirements

  • High school diploma or equivalent
  • prior food service experience preferred
  • excellent communication skills
  • ability to work flexible schedules
  • state and local food handler certifications
  • strong customer service orientation
  • ability to work well in team settings

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food service or customer-facing role
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced team environment
  • knowledge of food safety and handling
  • ability to maintain professionalism under pressure
  • availability to work all holidays

Job Duties

  • Present a warm, friendly and enthusiastic service-oriented attitude
  • demonstrate a high level of service and sales skills
  • deal with complaints or problems with a positive attitude no matter what
  • collaborate with other servers and kitchen/bar staff in a friendly, professional manner
  • ensure a safe environment for guests and employees
  • perform these duties with a friendly, professional manner
  • provide state and locally required certifications

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: