Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
Health Insurance
Dental Insurance
Disability insurance
401k plan
holiday closures
Team Member Dining Discounts
Excellent Training Program
Unlimited Career Advancement Opportunities
Diverse Culture
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain known for its innovative approach to global cuisine and its commitment to providing an exceptional dining experience. Established over 35 years ago, CPK has built a vibrant culture known as R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This unique culture fosters a positive and inclusive work environment where team members are valued and empowered to grow professionally while delivering memorable experiences to guests. With a diverse menu inspired by California creativity and a passion for bold flavors, CPK continues to be a leader in the restaurant... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including evenings and weekends
- Ability to deliver excellent customer service
- State-mandated beverage service certification where applicable
- Ability to handle food safely and follow allergen protocols
- Basic math skills for cash handling
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent
- Previous serving experience preferred but not required
- Excellent communication and interpersonal skills
- Ability to work in a team environment
- Passion for food and customer service
- Ability to operate POS systems
- State-mandated beverage service certification where applicable
Job Duties
- Provide excellent customer service in a fast-paced environment
- Practice safe food handling procedures
- Maintain awareness of food allergens and take proper steps
- Follow company policies and procedures
- Operate point-of-sale (POS) system accurately and efficiently
- Uphold cash handling procedures
- Maintain mandatory beverage service certification where applicable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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