Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

Health Insurance
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive earning opportunities

Job Description

On The Border Mexican Grill & Cantina is a renowned restaurant chain known for its vibrant Mexican cuisine and friendly atmosphere. With over 40 years of experience in the hospitality industry, On The Border prides itself on creating a unique and engaging environment, where employees can grow, thrive, and build long-lasting careers. The company’s mission centers around four core values: Have Fun, Work Smart, Be the Best, and Make Money, which guide the work culture and approach to customer service. The restaurant offers a fun and dynamic workplace, perfect for those who enjoy interacting with people and providing outstanding hospitality.... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work in a fast-paced environment
  • Excellent customer service skills
  • Ability to stand and walk for extended periods
  • Must be able to handle cash and process transactions
  • Ability to work flexible scheduling including evenings and weekends

Job Qualifications

  • Must be at least 18 years of age
  • Ability to deliver great hospitality with a positive and energetic attitude
  • Strong communication and interpersonal skills
  • Experience in food and beverage service preferred but not required
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Serving food and beverage orders to guests in timely manner
  • Learning the menu to explain it to guests
  • Partnering with other servers to ensure guests have everything they need
  • Performing opening and closing duties
  • Providing responsible service of alcoholic beverages

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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