Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.75
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
401k
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral Bonus
Job Description
Ruth's Chris Steak House is an esteemed fine dining restaurant renowned for its commitment to delivering legendary hospitality and exceptional steakhouse experiences since its inception in 1965. As a distinguished part of the hospitality industry, Ruth's Chris has established itself as a reputable brand known for superior quality food, outstanding guest service, and a passionate team culture. The company values each team member as family and fosters an environment supportive of personal authenticity and professional growth. With a dedication to excellence, Ruth's Chris emphasizes creating memorable experiences for its guests through attention to detail, proactive service, and respectful interaction. The... Show More
Job Requirements
- Minimum high school diploma or equivalent
- ability to work flexible schedules including evenings and weekends
- excellent communication and interpersonal skills
- ability to stand and move for extended periods
- willingness to work in a fast-paced environment
- customer-oriented attitude
- previous hospitality experience preferred but not required
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in hospitality or customer service is an asset
- strong interpersonal and communication skills
- ability to multitask in a fast-paced environment
- demonstrated commitment to guest satisfaction
- basic proficiency in point-of-sale systems
- availability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Greet guests immediately
- guide guests through menus while demonstrating genuine hospitality
- provide friendly and attentive service that builds guest loyalty
- accurately record food orders ensuring exact specifications
- ensure all food and beverages are served promptly and garnished correctly
- maintain the Ruth's Chris standard of excellence in service
- demonstrate a guest-first mindset by prioritizing the guest experience
- communicate effectively with guests and team members
- stay calm under pressure and utilize problem-solving skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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