IHOP logo

IHOP

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.50 - $17.50
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Work Schedule

Day Shifts
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Benefits

competitive pay
Employee Discounts
flexible scheduling
Training and development opportunities
Positive work environment

Job Description

IHOP, or the International House of Pancakes, is a widely recognized American restaurant franchise known for its friendly atmosphere, extensive menu featuring breakfast items, and commitment to providing excellent customer service. Founded in 1958, IHOP has grown into a beloved establishment with hundreds of locations across the United States and elsewhere. The brand is synonymous with breakfast dining, including pancakes, waffles, omelets, and other classic American meals, making it a popular choice for families, individuals, and groups seeking a casual dining experience. IHOP operates as a full-service restaurant, providing welcoming environments where customers can enjoy meals in a comfortable setting.... Show More

Job Requirements

  • ability to stand for extended periods
  • physical capability to lift or move items up to 25 pounds
  • full mobility of hands and arms
  • willingness to work flexible hours including weekends and holidays
  • dependability and punctuality
  • ability to follow company and governmental policies
  • strong customer service orientation

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or food service is an asset
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team-oriented mindset
  • basic math skills for handling cash and orders
  • knowledge of food safety practices is beneficial

Job Duties

  • greet customers and take food and beverage orders
  • serve food and beverages promptly and courteously
  • provide high quality dining experience ensuring customer satisfaction
  • stand for up to 8 hours during shifts
  • lift and/or move up to 25 pounds
  • perform repetitive tasks with full mobility of hands and arms
  • assist with restaurant operations following supervisor instructions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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