Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $17.50
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k)
competitive salary
Dental Insurance
Health Insurance
Opportunity for advancement
Training and Development
Vision Insurance
Job Description
Locale Italian Kitchen is a vibrant and authentic Italian restaurant located in the scenic Mountains Edge area of Southwest Las Vegas. Known for its scratch-made inspirational cuisine, Locale Italian Kitchen delivers an immersive dining experience that captures the essence and heart of Italy with every dish and cocktail. The establishment prides itself on offering a warm, welcoming atmosphere combined with exceptional food quality, making it a beloved dining destination for locals and visitors alike. As a notable player in Las Vegas's culinary scene, Locale Italian Kitchen emphasizes fresh ingredients and traditional Italian cooking methods that invite guests to savor genuine... Show More
Job Requirements
- Must have at least one year of prior serving experience
- candidate must be able to bend and lift to 50 lbs
- candidate must be at least 21 years old
- must be a team player and have a positive attitude
- candidate must be able to work a flexible schedule, must be able to work weekends, and holidays
- must have Food Handler Safety Card in Nevada
Job Qualifications
- Must have at least one year of prior serving experience
- must be a team player and have a positive attitude
- must be able to work a flexible schedule, must be able to work weekends, and holidays
- must be at least 21 years old
Job Duties
- Greet guests with a welcoming smile, be engaging with our guests
- must be fully knowledgeable of our menu
- guide guests with recommendations and be aware of allergy issues
- effectively take guests orders
- running your food orders if the food runners get backed up
- must be able to correctly work a POS system
- properly handle cash and other forms of payments
- evaluate proper identification of guests to insure they are of proper drinking age
- communicate with our kitchen team on any manners pertaining to any guest requirement
- follow all SNHD food and sanitation guidelines
- must have Food Handler Safety Card in Nevada
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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