Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, has become a recognized leader in the fine dining industry, known for its signature steaks and exceptional hospitality. The company values its team as family, fostering an environment where employees can be authentic and have opportunities for professional growth. With a commitment to delivering legendary experiences for its guests, Ruth's Chris combines a dedication to quality food with an unmatched level of service, making it a top choice for both diners and career seekers in the hospitality field.
This job opportunity invites passionate and motivated individuals to join Ruth's Chris as a... Show More
This job opportunity invites passionate and motivated individuals to join Ruth's Chris as a... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including evenings, weekends, and holidays
- excellent communication skills
- ability to stand and move for extended periods
- eligibility to work in the country
- positive and professional demeanor
- willingness to learn and adapt
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a customer service or hospitality role is advantageous
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- positive attitude with a passion for delivering exceptional guest experiences
- team player with good problem-solving abilities
Job Duties
- Greet guests immediately
- guide guests through menus while demonstrating genuine hospitality
- provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
- accurately record food orders ensuring each guest receives their meal to exact specifications
- ensure all food and beverages are served promptly, garnished correctly, and meet Ruth's Chris standard of excellence
- demonstrate a guest-first mindset by placing a high priority on the guest experience
- effectively communicate with guests and other team members
- stay calm under pressure and demonstrate problem-solving skills
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: