Job Overview
Employment Type
Part-time
Benefits
Equal opportunity employer
Job Description
NorthRiver Yacht Club, known for its elegant waterfront setting and superior hospitality, offers an outstanding opportunity for a part-time Server. This distinguished club, located in a serene and picturesque environment, prides itself on delivering high-quality dining experiences in a relaxed yet exclusive atmosphere. As a premier yacht club, NorthRiver fosters a community that values excellent service, attention to detail, and a welcoming environment for its members and guests.
This part-time Server role is ideal for individuals passionate about hospitality and eager to contribute to an exceptional guest experience. Candidates will bring their expertise in food and beverage service, part... Show More
This part-time Server role is ideal for individuals passionate about hospitality and eager to contribute to an exceptional guest experience. Candidates will bring their expertise in food and beverage service, part... Show More
Job Requirements
- High school diploma or general education degree (GED)
- Two years serving experience and/or training
- Ability to meet state age requirements for handling alcohol
- Regular and reliable attendance
Job Qualifications
- High school diploma or general education degree (GED)
- Two years serving experience and/or training
- Experience preferably in a high-end restaurant or club atmosphere
- Ability to meet state age requirements for handling alcohol
- Regular and reliable attendance
Job Duties
- Provides immediate attention to all guests upon seating
- Describes specials of the day to the guests
- Answers questions regarding any menu item and offers suggestions of menu items when appropriate
- Takes food and beverage orders from guests and delivers food to guests promptly after preparation
- Follows-up with guest to ensure satisfaction
- Replenishes items as needed
- Participates in pre-shift meetings and taste tests
- Maintains organized workstation and side work duties
- Accountable for checks and cash transactions
- Utilizes Point of Sales system
- Follows established systems for taking, placing, and delivering orders
- Follows established standards for greeting, cocktail service, food delivery and general service techniques
- Practices tray service for all food and beverage service
- Incorporates safe work practices in job performance
- Performs other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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