
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Equal opportunity employer
Job Description
Rawls Course is a reputable hospitality establishment dedicated to delivering exceptional dining experiences through superior service and a welcoming atmosphere. Known for its commitment to excellence, Rawls Course has established itself as a preferred destination for patrons seeking quality food and attentive service. As part of its continued growth and dedication to guest satisfaction, Rawls Course offers outstanding career opportunities for individuals passionate about hospitality and eager to contribute to a dynamic team environment.
The Server role at Rawls Course is designed for candidates who excel in fast-paced hospitality settings and who prioritize guest satisfaction above all. As ... Show More
The Server role at Rawls Course is designed for candidates who excel in fast-paced hospitality settings and who prioritize guest satisfaction above all. As ... Show More
Job Requirements
- High school diploma or general education degree (GED)
- two years serving experience and/or training
- or equivalent combination of education and experience
- must be able to meet state age requirements for handling alcohol
- regular and reliable attendance
Job Qualifications
- High school diploma or general education degree (GED)
- two years serving experience and/or training
- or equivalent combination of education and experience
- must be able to meet state age requirements for handling alcohol
- regular and reliable attendance
Job Duties
- Provides immediate attention to all guests upon seating
- describes specials of the day to the guests
- answers questions regarding any menu item and offers suggestions of menu items when appropriate
- takes food and beverage orders from guests and delivers food to guests promptly after preparation
- follows-up with guest to ensure satisfaction
- replenishes items as needed
- participates in pre-shift meetings and taste tests
- maintains organized workstation and side work duties
- accountable for checks and cash transactions
- utilizes Point of Sales System
- follows established systems for taking, placing, and delivering orders
- follows established standards for greeting, cocktail service, food delivery and general service techniques
- practices tray service for all food and beverage service
- incorporates safe work practices in job performance
- performs other duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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