Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Benefits
dental plan
vision plan
Health Insurance
critical illness coverage
accident coverage
401(k) retirement savings plan
Health and dependent day care flexible spending account
Paid vacation
Paid sick leave
Paid Holiday Leave
paid bereavement leave
Tuition Reimbursement
Team Member Referral program
Spot Pet Insurance
Job Description
Our assisted living facility is dedicated to providing a warm, safe, and supportive environment for senior residents. We specialize in compassionate care and quality services that promote the health and well-being of the elderly. Our dining team plays a crucial role in enriching the daily lives of our residents by offering exceptional food and beverage services tailored to their unique needs. The establishment prioritizes high standards in hygiene, safety, and customer satisfaction while fostering a welcoming atmosphere where residents feel valued and comfortable. We understand the importance of meal times as social and nourishing experiences and strive to make them... Show More
Job Requirements
- At least 18 years of age
- required health screening, TB clearance, and criminal record clearance
- special licenses, certifications, and certificates (First Aid/ CPR Certified)
- previous experience as a server preferred
- physical ability to stand for extended periods
- ability to lift and carry trays weighing up to 25 pounds
Job Qualifications
- At least 18 years of age
- required health screening, TB clearance, and criminal record clearance
- any special licenses, certifications, and certificates (First Aid/ CPR Certified)
- special skills needed to meet client needs [California Code of Regulations Sections: 85065(f)/87411(g)]
- previous experience as a server preferred
- excellent interpersonal and customer service skills
- well-organized with ability to take and place food and beverage orders accurately
- ability to operate point-of-sale systems
- ability to interact compassionately with seniors and accommodate their unique needs
Job Duties
- Greets residents as they are seated at the table
- ensures the table is clean and that utensils, napkins, and other needs have been provided
- distributes menus and presents the daily specials
- answers questions regarding the menu
- take orders and serve meals and beverages according to residents' preferences and dietary requirements
- takes food and beverage orders and delivers them to the kitchen
- ensures that food is prepared correctly and to residents' satisfaction
- returns incorrect or improperly cooked orders to kitchen
- collects plates and clears the table as customers finish their meals
- assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments
- assist culinary team members by maintaining a steady supply of clean dishes and equipment during meal service
- support kitchen cleanup by removing trash, sweeping, mopping, and maintaining overall cleanliness as needed
- delivers food, beverages, condiments, and other requested items to customers
- performs other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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