Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $17.25
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain that has been delighting guests for over 35 years with its innovative Californian cuisine and vibrant dining experience. CPK has built a unique culture centered around its founding philosophy known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and epic Service. This distinctive culture has fostered a welcoming and inclusive environment where team members are encouraged to express their authentic selves and work collaboratively to provide exceptional service to every guest.
CPK is known for its commitment to both its customers and employees, offering ... Show More
CPK is known for its commitment to both its customers and employees, offering ... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- availability to work flexible shifts including evenings and weekends
- ability to communicate effectively in English
- legally eligible to work in the country
- state-mandated beverage service certificate where applicable
Job Qualifications
- prior experience in a fast-paced restaurant environment preferred
- excellent communication and interpersonal skills
- ability to multitask and work as a team player
- basic math and cash handling skills
- knowledge of food safety standards
- customer service orientation
- state-mandated beverage service certificate where applicable
Job Duties
- work well in a fast-paced environment
- practice safe food handling procedures
- maintain awareness of food allergens and take proper steps
- follow company policies and procedures
- maintain knowledge of new and existing programs
- operate the point-of-sale system quickly and accurately
- uphold cash handling procedures
- possess state-mandated beverage service certificate where applicable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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