Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
competitive salary
Flexible Schedule
Employee Discounts
Career development opportunities
supportive work environment
Job Description
Golden Corral is a well-established franchise organization known for providing affordable and pleasurable dining experiences in a family-friendly environment. As part of a widespread network of independently owned and operated locations, the franchise emphasizes hospitality, customer satisfaction, and operational excellence while maintaining high standards of cleanliness and service quality. Golden Corral's mission centers around creating an inviting atmosphere where guests can enjoy a variety of meal options at competitive prices, making it a popular dining choice for families and individuals alike. With a focus on positive public relations and teamwork, the franchise seeks energetic and friendly individuals who can uphold... Show More
Job Requirements
- High school diploma or equivalent preferred
- Must be able to stand and walk for extended periods
- Ability to work flexible hours including evenings, weekends, and holidays
- Good communication and interpersonal skills
- Ability to handle multiple tasks simultaneously
- Must comply with local health and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus
- Good communication skills
- Ability to work in a fast-paced environment
- Positive attitude and professionalism
- Ability to work as part of a team
- Basic knowledge of food safety and hygiene practices
Job Duties
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service
- Practices positive public relations through ensuring the restaurant is welcoming and inclusive for all guests
- Is aware of guests’ needs and works to make the experience pleasurable
- Shows enthusiasm and knowledge about new products and special promotions
- Promotes teamwork by assisting other Servers to ensure outstanding guest service
- Thoroughly understands product specifications and ensures guests’ receipts match party size
- Performs opening and closing procedures and side work duties
- Brings equipment and facility problems to the Manager’s attention
- Familiar with correct table bussing procedures
- Follows safe work practices to ensure personal and co-worker safety
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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