Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $30.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Discounted Meal Program
Training
Career growth opportunities
Steady hours
Job Description
TooJay's New York-style Deli is a beloved dining establishment with a rich history dating back to 1981. Known for its authentic New York-style deli offerings, TooJay's has grown to have multiple locations across Florida, earning a reputation for serving piled-high sandwiches, hearty portions of homemade comfort foods, and made-from-scratch soups, salads, and baked goods. The deli places a strong emphasis on creating memorable dining experiences by combining exceptional food with outstanding customer service. TooJay's prides itself on fostering a welcoming and friendly atmosphere where guests feel valued and cared for.
Located in Oakwood Square in Boynton Beach, this location... Show More
Located in Oakwood Square in Boynton Beach, this location... Show More
Job Requirements
- High school diploma or equivalent experience in a full-service restaurant or related field
- Flexible and long hours required at times
- Ability to stand during entire shift, exerting up to 40 pounds as needed
- Must be able to maneuver throughout the dining and kitchen area throughout the shift
- Ability to reach overhead, carry trays, handle hot and cold beverages, bend below the waist and communicate intentions
- Approach all encounters with guests in a friendly, socially distanced and service-oriented manner
- Continuously clean high touch points throughout the restaurant, and when using restrooms
- Maintain regular schedule in compliance with TooJay's business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
- Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
Job Qualifications
- High school diploma or equivalent experience
- Experience in a full-service restaurant or related field
- Ability to stand for entire shifts
- Capability to carry trays and handle hot and cold beverages
- Strong communication skills
- Friendly and service-oriented demeanor
Job Duties
- Provide a warm and friendly experience to guests
- Serve food and beverages efficiently and accurately
- Maintain cleanliness by continuously cleaning high touch points
- Stand and maneuver throughout the dining and kitchen areas during shifts
- Communicate effectively with guests and team members
- Follow health and safety protocols including COVID-19 standards
- Wear proper uniform and personal protective equipment when required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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