Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Weekend Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
Paid holidays
Paid Time Off
Referral Bonus
Tuition Reimbursement
Career growth opportunities
fitness center access
Shoe reimbursement
Uniform and reimbursement
Covered parking
employee meal discount
Free coffee
Employee Discount Program
Retirement plan with matching
Job Description
Royal Oaks Retirement Community is a premier senior living facility located in Sun City, Arizona. Situated conveniently at 10015 W. Royal Oak Road, near the intersection of 99th and Grand Avenue, Royal Oaks is dedicated to providing a high-quality living experience for its residents. Recognized for its commitment to wellness and superior senior care, Royal Oaks has earned accolades like being named one of Senior Care's Best Places to Work in 2024 and has received the prestigious ICAA NuStep Beacon Award. The community prides itself on offering an enriched living environment that blends comfort, care, and engagement for its residents.... Show More
Job Requirements
- Must be 16 years of age or older
- Obtain a Maricopa County food handler's card within 30 days of employment
- If applicable, obtain a Certificate of Completion for memory care services training within 30 days of hire and comply with annual certification requirements
- Able to carry, lift, push, or pull up to 30 pounds
- May need to operate a fire extinguisher
- Able to assist in evacuation procedures
- Pass pre-employment drug screening, criminal background check, APS registry check, employment verification, and TB testing
- Comply with Royal Oaks drug-free workplace policy
Job Qualifications
- Preferably has a high school diploma or GED equivalent
- Preferably has experience working in a formal dining environment
- Has knowledge of Maricopa County food regulations and sanitation requirements
- Able to effectively communicate in English with all levels of staff, residents, and guests
- Able to complete training on computer and/or other devices
- Maintains competency in the position and knowledge of trade and industry advances and new technologies
Job Duties
- Greet residents and guests in a friendly manner within two minutes of being seated
- Answer questions about food and drinks including their ingredients, preparation and accompanying items
- Collect food and drink orders, confirm and repeat order for clarification
- Attend to residents' needs when delivering food and check to ensure guest satisfaction
- Maintain table appearance by pre-bussing, checking drink levels, removing clutter and providing extra napkins if necessary
- Give a warm and pleasant farewell to guests
- Keep station clean, set up and take down station appropriately
- Polish glassware and silverware and ensure all service work pre-set and delivered to tables are clean and sanitary
- Keep the Food Service Management Team promptly and fully informed of all problems or unusual matters of significance
- Perform duties as a Busser and/or Food Runner as needed
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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