Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

competitive earning opportunities
flexible scheduling
health benefits
Career advancement opportunities
team member dining program
Referral bonuses

Job Description

On The Border Mexican Grill & Cantina is a well-established and vibrant restaurant chain that has been bringing people together for over 40 years. Known for its unique and lively atmosphere, this dining establishment offers a wonderful blend of traditional Mexican cuisine and modern hospitality. Committed to creating a welcoming environment, On The Border focuses on fostering a culture of fun, smart work, excellence, and financial success. This culture attracts individuals who are energetic, passionate, and excited about hospitality and teamwork. As a company, On The Border encourages personal and professional growth, offering various advancement opportunities within its expanding operations.Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to work flexible hours including nights and weekends
  • Previous experience in food service preferred but not required
  • Good physical stamina for standing and walking for extended periods
  • Legal authorization to work in the country

Job Qualifications

  • Must be at least 18 years of age
  • Excellent communication skills
  • Friendly and outgoing personality
  • Ability to work in a fast-paced environment
  • Strong team player
  • Basic knowledge of food and beverage service

Job Duties

  • Serving food and beverage orders to guests in timely manner
  • Learning the menu to explain it to guests
  • Partnering with other servers to ensure guests have everything they need
  • Performing opening and closing duties
  • Providing responsible service of alcoholic beverages

Job Qualifications

Experience

No experience required

Job Location

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