Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $14.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining
Generous employee discounts on retail
Generous employee discounts on amusements
flexible schedules
multiple benefit plans
paid time off or paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's is a leading hospitality company known for its extensive portfolio of prestigious restaurants, hotels, and entertainment venues. With a strong commitment to exceptional guest experiences, Landry's has earned a reputation for excellence and innovation in the hospitality industry. The company values its employees as its greatest asset and invests heavily in their development through structured training programs and career advancement opportunities. Landry's fosters a positive and respectful work environment where diversity is celebrated and teamwork is essential to achieving success.
As a Server at Landry's, this role is much more than just taking orders and serving food and ... Show More
As a Server at Landry's, this role is much more than just taking orders and serving food and ... Show More
Job Requirements
- Minimum age of 18 years
- Ability to work flexible schedules
- Prior experience in a serving role preferred
- Must be able to stand and walk for extended periods
- Excellent customer service skills
- Ability to handle multiple tasks simultaneously
- Must comply with local laws regarding alcohol service
Job Qualifications
- At least one year of server experience
- Ability to work effectively in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to work as part of a team
- At least 18 years of age, compliant with alcohol service regulations
- Passion for food service and hospitality
- Commitment to embodying the "Be FAIR" ideals: friendly, accommodating, inclusive, and respectful
Job Duties
- Greet guests with a friendly and welcoming attitude
- Take and accurately deliver food and beverage orders
- Ensure guest satisfaction by providing attentive and efficient service
- Collaborate with kitchen and bar staff to fulfill orders promptly
- Maintain cleanliness and organization of the dining area
- Handle guest inquiries and resolve any service issues promptly
- Follow all company policies and safety guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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