Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
competitive compensation
Health Insurance
Dental Insurance
401(k) with Company Match
flexible scheduling
Career growth opportunities
Paid Time Off
Job Description
Bob Evans Restaurants, LLC is a well-established family dining restaurant chain recognized for serving high quality farm fresh food. Founded on principles of integrity, community, and hospitality, Bob Evans prides itself on delivering an exceptional dining experience to guests, with a focus on comfort, freshness, and excellent service. Known as AMERICA'S FARM FRESH, the brand emphasizes its roots in serving farm fresh food combined with a warm, inviting atmosphere that makes guests feel at home. With a loyal customer base and a culture deeply connected to community values, Bob Evans has built a reputation as a trusted dining destination offering... Show More
Job Requirements
- High school diploma or equivalent preferred
- 0-2 years related experience in restaurant or service industry
- Ability to perform physical tasks including standing and walking for long periods
- Ability to lift up to 50 pounds
- Strong communication and interpersonal skills
- Dependability and teamwork skills
- Ability to handle multiple tasks in a fast-paced environment
Job Qualifications
- Excellent guest service skills and experience
- Ability to identify and resolve issues promptly
- Detail oriented with ability to multi-task
- Good organizational and prioritization skills
- Computer skills including POS system experience
- 0-2 years of related restaurant experience
- Strong knowledge of restaurant concepts, practices, and procedures
Job Duties
- Take guest orders utilizing menu knowledge and situational selling techniques
- Serve food and beverages promptly ensuring proper preparation and timely delivery
- Communicate professionally with guests to determine needs and assist with menu selections
- Describe menu items accurately and maintain company food quality standards
- Input orders accurately into the POS system
- Pre-bus tables and assist with approved side work
- Handle guest complaints effectively and involve management as appropriate
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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