Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with employer match
Paid Time Off
Therapy and mental health resources
next-day pay
Employee Discounts
Dining Discounts
Gym membership discounts
Job Description
Marbled & Fin is a distinguished restaurant located in the heart of downtown Charleston, South Carolina, operated by The Neighborhood Dining Group, which is known for its acclaimed establishments such as Husk, Delaney Oyster House, Minero, and The James. This establishment combines a sleek, modern interior design with a progressive and refined menu, making it a top choice for diners seeking to experience an innovative and elevated steakhouse dining atmosphere. The restaurant prides itself on creating a lively and celebratory environment, redefining traditional steakhouse expectations by emphasizing exceptional service, guest connection, and crafting memorable dining experiences.
This hospitality-driven ... Show More
This hospitality-driven ... Show More
Job Requirements
- Minimum 2+ years experience in fine dining
- excellent knowledge of food, wine, spirits, and cocktails
- strong communication and interpersonal skills
- ability to work proactively and with a sense of urgency
- commitment to maintaining cleanliness and organization
- ability to collaborate effectively with team members
- availability to work full-time as needed
Job Qualifications
- Experience in a fine dining environment (minimum 2+ years preferred)
- an exemplary understanding of food, wine, spirits, and cocktails
- comfortable navigating an extensive wine and spirits list
- detail-oriented with excellent communication skills and professionalism
- passion for hospitality and creating memorable experiences for guests
- confident and engaging personality
Job Duties
- Greet guests promptly with warmth and professionalism
- guide guests through the menu with detailed knowledge of dishes, beverages, and specials
- take accurate food and beverage orders and input them into the POS system efficiently
- deliver food and drinks in a timely, attentive manner
- monitor guest satisfaction and respond promptly to guest needs and concerns
- collaborate with team members (bartenders, kitchen staff, server assistants) to ensure seamless service
- maintain cleanliness and organization of assigned sections and service areas
- handle payments accurately and process checks using the POS system
- adhere to all health, safety, and sanitation guidelines
- uphold the standards of service and hospitality expected in a fine dining environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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