Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, committed to delivering exceptional dining experiences centered around fresh seafood and coastal flavors. With a network of over 500 locations, Red Lobster holds a special place in communities by transforming new guests into familiar faces through its welcoming atmosphere and memorable meals. Known for its dedication to quality service and food, the brand has built a reputation as more than just a dining venue — it is a gathering place that celebrates connections, friendships, and the joy of sharing meals. The company's culture emphasizes teamwork,... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Experience in customer service or hospitality preferred
- Good communication skills
- Ability to multi-task in a fast-paced environment
- Team player with attention to detail
- Basic math skills for handling transactions
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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