California Pizza Kitchen logo

California Pizza Kitchen

Server

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a widely recognized casual dining restaurant chain known for its innovative and California-inspired menu offerings. Founded over 35 years ago, CPK has developed a strong culture centered on the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, Communication, Kindness, and Service. This culture fosters an inclusive and dynamic workplace environment where team members are empowered and encouraged to bring their authentic selves to work while delivering exceptional service to guests. With a commitment to diversity, teamwork, and career development, CPK stands out in the restaurant industry for both its food and its positive work culture.\n\nThe... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work in fast-paced environment
  • state-mandated beverage service certification where applicable
  • availability to work flexible hours including evenings and weekends
  • excellent communication skills
  • reliable and responsible
  • must be at least 18 years old

Job Qualifications

  • experience in food service or hospitality preferred
  • ability to operate POS systems with accuracy
  • state-mandated beverage service certificate where applicable
  • excellent communication and interpersonal skills
  • strong teamwork and collaboration abilities
  • passion for food and customer service
  • ability to work flexible shifts including nights and weekends

Job Duties

  • work well in a fast-paced environment
  • practice safe food handling procedures
  • maintain awareness of food allergens and proper steps
  • follow company policies and procedures
  • maintain knowledge of new and existing programs to support company goals
  • operate the point-of-sale system quickly and accurately
  • uphold cash handling procedures
  • ensure state-mandated beverage service certification is current where applicable

Job Qualifications

Experience

No experience required

Job Location