Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain that has been a leader in the dining industry for over 35 years. Known for its innovative approach to California-style cuisine, CPK has built a culture founded on the philosophy of R.O.C.K.S, which represents Respect, Opportunities, open Communication, Kindness, and Service. This culture is more than just a set of values — it is a way of life that creates an inclusive and dynamic workplace where employees can thrive both personally and professionally. CPK prides itself on a diverse culture that fosters growth and celebrates individuality while maintaining an unyielding commitment... Show More
Job Requirements
- minimum high school diploma or equivalent
- previous experience in food service or customer service preferred
- ability to stand and walk for extended periods
- legal age to serve alcohol in the state of employment
- excellent customer service skills
- ability to communicate effectively
- ability to work flexible shifts including nights, weekends, and holidays
- compliance with all health and safety regulations
Job Qualifications
- strong interpersonal and communication skills
- ability to work collaboratively in a team setting
- passion for food and beverage service
- ability to learn and implement food safety and allergen awareness
- proficiency with point-of-sale systems
- ability to multitask in a fast-paced environment
- state-mandated beverage service certification (where applicable)
Job Duties
- work well in a fast-paced environment
- practice safe food handling procedures
- have awareness of food allergens and follow proper steps
- follow company policies and procedures
- maintain knowledge of new and existing programs to support company goals
- operate point-of-sale system quickly and accurately
- uphold cash handling procedures
- have state-mandated beverage service certificate (where applicable)
Job Qualifications
Experience
No experience required
Job Location
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