Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $5.62 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee meal discount
Career advancement opportunities
Job Description
Red Lobster is a renowned family-owned restaurant chain that began with a vision to offer guests a unique connection to seafood and the coastal experience. Over more than fifty years, Red Lobster has grown into a network of over 500 restaurants, each carrying forward the founding passion of delivering memorable dining moments and exceptional meals. As a company, Red Lobster prides itself on not just being a place to eat or work but a staple of the communities it serves where guests can expect warm hospitality and familiar faces. The brand's commitment to high-quality food, outstanding customer service, and a... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Ability to communicate clearly and effectively
- Prior customer service experience preferred
- Basic math skills for handling cash and POS transactions
- Team player with attention to detail and ability to multi-task
- Ability to provide friendly and attentive service
- Must meet minimum age requirement
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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