Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned upscale casual dining restaurant known for its innovative Asian cuisine and exceptional dining experiences. With a commitment to fresh, scratch-made dishes, P.F. Chang's offers a dynamic and welcoming environment that combines modern culinary techniques with authentic flavors. As part of a global brand, P.F. Chang's continues to grow its presence in the restaurant industry while maintaining high standards for food quality, service excellence, and customer satisfaction. The company prioritizes a vibrant work culture that fosters personal and professional growth for its team members.
The open position is for full-time or part-time hourly dine-in food... Show More
The open position is for full-time or part-time hourly dine-in food... Show More
Job Requirements
- Previous experience is not required - we will train you
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable or be willing to obtain one
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to multi-task in a fast-paced, team-work environment
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler's Card where applicable or be willing to obtain one
- Strong communication and interpersonal skills
- Basic math skills for processing payments
Job Duties
- Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- Understand the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
- Guide guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
- Maintain proper sanitation practices and safety procedures
- Collaborate with team members to ensure smooth and efficient service
- Promote special offers and menu items to enhance guest satisfaction
Job Qualifications
Experience
No experience required
Job Location
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