Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $11.00
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
The Capital Grille is a distinguished dining establishment renowned for its masterfully prepared cuisine and exceptional service. As a comfortably sophisticated restaurant, it offers an inviting atmosphere that balances elegance with a nurturing work environment. The Capital Grille firmly believes in providing career-building opportunities for its team members, emphasizing growth and development within the hospitality industry. With a commitment to the highest standards of health and safety, the restaurant prioritizes the wellness of both its staff and guests, ensuring a clean, sanitized, and secure setting for everyone.
At The Capital Grille, the role of a Server is essential in... Show More
At The Capital Grille, the role of a Server is essential in... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or hospitality setting preferred
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be at least 18 years old
- Excellent communication skills
- Ability to stand for extended periods
- Must comply with health and safety regulations
- Customer-oriented attitude
- Ability to work in a team environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a server or customer service role preferred
- Strong communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Knowledge of food and beverage menus and pairing recommendations is a plus
- Ability to maintain professionalism and composure during busy periods
- Basic math skills for handling payments and tips
Job Duties
- Greet and welcome guests in a friendly and professional manner
- Guide guests through the menu, providing detailed descriptions and recommendations
- Take accurate food and beverage orders and enter them promptly into the system
- Ensure timely delivery of orders while maintaining high service standards
- Maintain cleanliness and sanitation of the dining area and adhere to health and safety protocols
- Handle guest inquiries and resolve any service issues promptly and courteously
- Collaborate with kitchen and bar staff to ensure seamless service and guest satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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