Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Flexible Schedule
Employee Discounts
Health Insurance
Retirement Plan
Professional development opportunities
Job Description
Duffy's is a renowned restaurant known for providing an exceptional dining experience through excellent service and high-quality food. As a popular dining establishment, Duffy's prides itself on creating memorable experiences for its guests, focusing on a combination of friendly service, a welcoming atmosphere, and a carefully crafted menu that caters to a diverse clientele. The restaurant operates with a commitment to excellence and aims to uphold its reputation by maintaining high standards in service delivery, guest interaction, and overall customer satisfaction. Employment at Duffy's offers an exciting opportunity to become part of a dynamic team that values professionalism, teamwork, and... Show More
Job Requirements
- Available to work days, nights, weekends, and holidays
- able to stand for long periods
- capable of handling, controlling, grasping, moving, assembling, or feeling objects, tools, or controls using both hands and all fingers
- able to perform repeated movements
- able to walk or stand for long durations
- good vision for details both near and far
- ability to distinguish colors, shades, and brightness
- clear speech and understanding of spoken language
- physical stamina using stomach and lower back muscles for extended periods
- able to keep hands and arms steady while moving
- coordination of multiple limbs simultaneously
- ability to bend, stretch, twist, or reach
- capable of physical activity without fatigue
- auditory focus and differentiation
- strength to lift, push, pull, or carry heavy objects up to 40 lbs
- skill in multitasking and shifting attention effectively
Job Qualifications
- Dependability
- initiative
- adaptability and flexibility
- stress tolerance
- attention to detail
- self-control
- integrity
- cooperation
- concern for others
- social orientation
Job Duties
- Escort guests to their tables when needed
- review MVP program with all guests
- demonstrate strong MVP program knowledge
- review menus with guests and answer questions about menu items, upsell to improve dining experience and increase check average
- explain preparation, ingredients, and cooking methods of menu items
- write guests food orders on order pads and repeat orders back to guests
- accurately input guests orders into POS system
- check with guests to ensure they are enjoying their meals and address any problems
- verify guests' identification to ensure legal age for alcohol consumption
- collect payments from guests
- clear dishes and glasses from tables and transport to kitchen for cleaning throughout the visit and after guests leave
- clean and reset tables after guests finish dining
- assist host or hostess by answering phones, taking to-go orders, greeting, seating, and thanking guests
- perform cleaning duties including sweeping, mopping floors, vacuuming carpet, tidying server station, taking out trash, and cleaning bathrooms
- roll silverware, set up food stations, and prepare dining areas for next shifts or large parties
- stock service areas with supplies such as coffee, tea, beverages, napkins, and side plates
- replenish salt and pepper shakers and wipe down table tents during shifts
- request guests to leave reviews
- maintain positive and professional attitude with coworkers and customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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