Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Benefits
weekly pay
Flexible Hours
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k plan
shift meal discount
employee discount
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history rooted in family values and a passion for offering guests a special connection to the coast and its bounty. Founded more than fifty years ago, Red Lobster has grown to encompass over 500 restaurants, each acting as an extension of the original vision to provide a welcoming and memorable dining experience that goes beyond just eating. The company is deeply embedded in the communities it serves, making every customer feel like part of a larger family. With competitive weekly pay, flexible shift scheduling, and comprehensive benefits including medical,... Show More
Job Requirements
- meet minimum age requirement and be authorized to work in the united states
- ability to bend reach stoop and safely lift up to 30 pounds
- capacity to stand for an 8 to 12 hour shift
- ability to work as part of a team with attention to detail and multitasking skills
- commitment to adhere to food safety guidelines
Job Qualifications
- high school diploma or equivalent
- experience in customer service preferred
- ability to communicate effectively with guests and team members
- strong multitasking and organizational skills
- familiarity with point-of-sale systems is a plus
- ability to work well in a team environment
- knowledge of basic food safety practices
Job Duties
- welcome customers and greet them with a smile when seated
- suggest sale of drinks appetizers and desserts
- accurately take food and beverage orders and enter them correctly into the POS system
- promptly pick up and deliver food orders
- ensure customer is well attended offering drink refills and removing unused items
- deliver and settle the bill promptly thank customers and invite them to return
- follow all food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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