LA FONDA ON MAIN

Server

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $25.00 - $28.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Paid Time Off
Paid training
Vision Insurance

Job Description

La Fonda on Main is a distinguished family-owned restaurant located in San Antonio, known for its warm hospitality and exceptional service. As the city’s oldest Mexican restaurant, La Fonda on Main offers a unique dining atmosphere that combines the charm of a historic setting with a lush, beautiful patio. The restaurant serves authentic interior Mexican cuisine and Tex Mex dishes that showcase the rich culinary traditions of Mexico. The establishment prides itself on providing an inviting, family-oriented environment where both guests and employees feel welcomed and valued. La Fonda on Main’s reputation has been built over decades by consistently delivering... Show More

Job Requirements

  • Enthusiasm and a strong work ethic
  • Availability on days, nights, and weekends
  • Serving experience in a comparable, full-service restaurant
  • Passion for serving others and being part of a team
  • Strong interpersonal and communication skills
  • Professional attitude and appearance
  • Maturity, intelligence, and kindness

Job Qualifications

  • Serving experience in a comparable full-service restaurant
  • Strong interpersonal and communication skills
  • Professional attitude and appearance
  • Ability to work effectively as part of a team
  • Enthusiasm for serving others and providing excellent customer service
  • Maturity and intelligence
  • Passion for hospitality

Job Duties

  • Greet and seat guests with warmth and professionalism
  • Take accurate food and beverage orders and relay them to kitchen staff
  • Serve food and drinks promptly ensuring customer satisfaction
  • Provide knowledgeable descriptions of menu items including authentic interior Mexican cuisine and Tex Mex dishes
  • Address guest inquiries and resolve any issues or complaints effectively
  • Collaborate with team members to maintain a clean and organized dining environment
  • Handle payment processing and closing duties efficiently

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location