
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Closed on Thanksgiving
Closed on Christmas
Job Description
This renowned scratch kitchen restaurant specializes in delivering fresh, high-quality food and beverages crafted from scratch with the finest ingredients. Known for its commitment to exceptional guest experiences and community values, this eatery emphasizes a warm, welcoming environment where guests can enjoy memorable dining moments. They pride themselves on employing team members who are passionate about hospitality and take pride in maintaining the highest standards of customer service. The restaurant offers an inviting atmosphere, a diverse menu, and a culture of growth and development for its employees.
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers... Show More
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers... Show More
Job Requirements
- previous experience is not required - we will train you
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- must meet state minimum age for serving alcoholic beverages
- have a current Food Handler's Card where applicable, or we will help you obtain
- ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- excellent customer service skills and etiquette
- ability to execute proper sanitation practices and safety procedures
- ability to multi-task in a fast-paced, team-work environment
Job Duties
- delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
- understands the restaurant menu to engage guests on choosing menu items and able to answer guests' questions
- guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Qualifications
Experience
No experience required
Job Location
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