Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving fresh, coastal-inspired meals for over fifty years. The company began with a simple yet powerful vision: to create a unique connection between people and seafood, bringing guests closer to the coast through memorable dining experiences. Today, Red Lobster has grown to encompass over 500 restaurants nationwide, each holding true to the original passion of providing a warm, inviting atmosphere where new friends become familiar faces. Known for its commitment to quality, community involvement, and exceptional service, Red Lobster continues to set the table for its guests' favorite... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Minimum age requirement met
- Authorized to work in the country
- Ability to bend, reach, stoop, and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
- Team player with attention to detail and ability to multitask
- High school diploma or equivalent preferred
- Previous serving experience beneficial but not required
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Suggestively selling drinks, appetizers, and desserts
- Accurately taking food and drink orders and entering orders into the POS system properly
- Picking up and delivering food orders in a timely manner
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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