Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $57,600.00
Work Schedule
Flexible
Benefits
full-time earning potential
flexible schedules
employee dining discounts
Training and development programs
Career advancement opportunities
insurance benefit plans
dynamic work environment
Job Description
Perry's Steakhouse & Grille is a renowned dining establishment recognized for delivering an exceptional culinary experience centered around high-quality steaks and an inviting atmosphere. As a hospitality leader, Perry's prides itself on impeccable service and a commitment to exceeding guest expectations every time they visit. Known for its warm, welcoming environment and attention to detail, Perry's offers a vibrant and professional workplace for those passionate about the food and beverage industry. Perry's has earned a strong reputation for outstanding food quality, exceptional customer service, and an environment that fosters both personal and professional growth for its employees. Joining Perry's means... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings, weekends, and holidays
- Excellent communication skills
- Friendly and professional demeanor
- Ability to stand and walk for extended periods
- Basic food safety knowledge
- Ability to handle multiple tasks efficiently
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in customer service or server role is beneficial
- Strong communication and interpersonal skills
- Knowledge of food and beverage service standards
- Ability to work in a fast-paced, team-oriented environment
- Basic math skills for order handling and transactions
- Commitment to professionalism and guest satisfaction
Job Duties
- Ensuring the guest dining experience is enjoyable, well-timed, and pleasant
- Providing a professional and inviting attitude when interacting with guests and employees
- Helping guests select menu items by explaining food and bar menus, recommending cocktails, suggesting courses, and identifying wines
- Answering all food and beverage preparation questions thoroughly
- Making management aware of any special accommodations such as food allergies prior to reporting to the kitchen
- Maintaining the cleanliness of tables and dining areas around guests
- Completing opening, running, and closing side work related to job duties
Job Qualifications
Experience
No experience required
Job Location
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