Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Exact $300,000.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
employee discount
Medical insurance
Dental Insurance
Vision Insurance
Supplemental Insurance
401k

Job Description

Copelands of New Orleans is a renowned and beloved restaurant chain that has been a staple of the New Orleans dining scene for over 40 years. Known for its classic local cuisine, exceptional service, and vibrant atmosphere, Copelands has earned a reputation for excellence and hospitality. As a company, it prides itself on maintaining the highest standards in food quality, customer service, and employee satisfaction. The restaurant values its team members as part of its extended family and continually fosters a fun, innovative, and rewarding workplace culture where employees are appreciated and supported.

We are currently hiring dedicated Se... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in restaurant serving
  • ability to work flexible hours including evenings and weekends
  • excellent customer service skills
  • physical stamina to stand and walk for extended periods
  • capability to handle cash transactions accurately
  • willingness to learn and participate in training

Job Qualifications

  • proven restaurant serving experience
  • attentive and patient with guests
  • excellent interpersonal and communication skills
  • ability to work in a team environment
  • upbeat and friendly attitude
  • responsible and trustworthy
  • strong attention to cleanliness and safety protocols

Job Duties

  • greet and seat guests promptly and courteously
  • take accurate food and beverage orders and relay them to the kitchen and bar staff
  • ensure guests have an exceptional dining experience by providing attentive and friendly service
  • maintain cleanliness and organization of the dining areas
  • process payments and handle cash or credit card transactions accurately
  • collaborate with team members to ensure smooth restaurant operations
  • participate in training programs and continuously improve service skills

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location