Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
career advancement
flexible scheduling
team member dining program
Referral bonuses
competitive earning opportunities

Job Description

On The Border Mexican Grill & Cantina is a vibrant and established restaurant chain with over 40 years of experience in providing a unique and exciting dining atmosphere. Specializing in authentic Mexican cuisine, including fajitas and margaritas, this company prides itself on delivering exceptional hospitality and creating memorable experiences for every guest. The brand is well-known for its lively environment where employees and customers alike enjoy a sense of community and fun. On The Border emphasizes a culture centered on its mission statements: Have Fun, Work Smart, Be the Best, and Make Money, creating an engaging workplace for team members... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to communicate effectively with guests and team members
  • Physical stamina to stand and move for extended periods
  • Availability for flexible scheduling including nights and weekends
  • Willingness to learn and adhere to food safety and alcohol service policies

Job Qualifications

  • Must be at least 18 years of age
  • Ability to work well in a fast-paced environment
  • Strong communication and interpersonal skills
  • Positive attitude and team player
  • Prior experience in hospitality or customer service preferred but not required

Job Duties

  • Serving food and beverage orders to guests in timely manner
  • Learning the menu to explain it to guests
  • Partnering with other servers to ensure guests have everything they need
  • Performing opening and closing duties
  • Providing responsible service of alcoholic beverages

Job Qualifications

Experience

No experience required

Job Location